Let’s be honest—everyone has their preferred taste for chai. But do you still struggle to get that perfect sukoon wali chai? Don’t worry—Aradhana has got you covered! While Google will list hundreds of recipes, you won’t get your perfect Kadak chai without the secret ingredient. Well, it’s always a pinch of love that makes the normal tea to Meri wali chai, isn’t it?
If you want to master brewing your perfect cup of chai, just keep practicing regularly. When you show love to the process, you will, without any doubt, be as good as any flavorful chai served in cafes.
How to Make Your Ideal Cup of Chai?
The correct ingredient is the key – add your preferred spices with water, milk, and sugar. Remember, boiling right is the secret to acquiring the best cup of tea. Lastly, adjust the proportions of spices to suit your taste and experiment with different blends to find your perfect cup of Masala Chai.
Top Brewing Tips for Masala Chai
To brew a perfect cup of Masala Chai, we list a few brewing tips below.
- Choose your Ingredients or Spices: Pick your favorite spices, such as cardamom, clove, cinnamon, fresh ginger, and even mint, for added freshness. These spices will enhance your taste for chai.
- Stir Spices with Water: As we said, boil the water with the spices to mix all the flavors perfectly. Then, stir the spices with tea leaves or powder until they completely blend with the right texture of black tea.
- Add Milk and Adjust Sweetness: Once the black tea is completely boiled and mixed, add equal parts of milk and your preferred sweetener. You can add jaggery or honey, but most prefer sugar for the best taste.
- Balance Flavors: Balance the taste of spice and tea by ensuring the spices are mixed well and the tea is brewed to taste. Avoid overboiling the tea for an unwanted bitter taste.
- Ready to Serve: Once the chai is boiled and mixed thoroughly, strain it into cups to serve. And enjoy your chai Pakroas and Green Chutney.
Flavorful Variations at Aradhana
Our team explores various flavor variations to get your perfect cup of Masala chai by adding spices like cinnamon, ginger, cloves, cardamom, and more. You can customize your chai with varied sweeteners like honey, maple syrup, jaggery, and more. Still, there’s no better option than sugar. We serve hot brewing teas to make up your day, as per your choices.